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Iowa hunters encouraged to keep food safety in mind this hunting season

Iowa hunters encouraged to keep food safety in mind this hunting season

  • 9/12/2017 3:02:00 PM
  • View Count 3251
DES MOINES – Iowa Secretary of Agriculture Bill Northey and Chuck Gipp, director of the Iowa Department of Natural Resources, are encouraging Iowa hunters to follow proper field-dressing and handling procedures this hunting season to ensure they are able to enjoy safe and high-quality meat.
Get creative with venison cabbage rolls

Get creative with venison cabbage rolls

  • 2/3/2017 3:20:00 PM
  • View Count 5582
Cabbage rolls are pure comfort food. Savory meat, grain and seasonings wrapped in a slightly sweet, slightly bitter cabbage leaf that absorbs other flavors well—baked, simmered, slow cooked or fried—nestled in a sweet, savory, tangy or creamy sauce. So pull out some ground venison, and try out this traditional cabbage roll recipe.
A Day’s Worth of Dynamite Dutch Oven Dining

A Day’s Worth of Dynamite Dutch Oven Dining

  • 6/27/2016 10:01:00 AM
  • View Count 19318
Enjoy a day’s menu of good food and camaraderie of the campfire ring with these meal-time suggestions. While the recipes may seem extensive, it’s mostly toss in the ingredients, heat and eat.
Four Creative Ways to Use Venison

Four Creative Ways to Use Venison

  • 12/10/2014 8:24:00 AM
  • View Count 9220
If you harvested your first deer this season or maybe are just looking for new ideas to put on the table, try our time-tested favorite recipes, pulled from the pages of Iowa Outdoors magazine and the Iowa Game Wardens’ Cookbook.